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Cowboy Caviar Featured

Written by  Wednesday, 20 April 2016 23:24
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Recipe from Parga's Junkyard Facebook page

 

Here is what you will need


2 cans Mexicorn
1 can Rotel (reg or hot)
2 cups shredded cheddar
6 green onions (sliced
1 cup each mayo and sour cream


Awesome Dip!


Here is what you will do


Mix all the ingredients in a bow
Get the corn chips
Enjoy!

David Deaton

Digital Editor at Oklahoma Welcome

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