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EOMC Menu for 02/18/2019-02/23/2019 Featured

Written by  Sunday, 17 February 2019 21:59
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Eastern Oklahoma Medical Center Cafeteria Menu

Monday, February 18 - Chicken Spaghetti, Beef Fajitas, Refried Beans, Corn, Broccoli & Cheese Soup.


Tuesday, February 19 - Parmesan Chicken w/ Marinara, Chipotle Sliders, Catalina Veggies, Seasoned Potato Wedges, Artichoke Dip.


Wednesday, February 20 - Pot Roast, Pulled Pork, Mediterranean Veggies, Garlic & Herb Potatoes, Wisconsin Cheese Soup.


Thursday, February 21 - Brisket, Garlic Pepper Chicken, Green Beans, New Potatoes Beef and Bean Chili.


Friday, February 22 - Grill Only


Saturday, February 23 - Grill and Salad Bar Only.

David Deaton

Digital Editor at Oklahoma Welcome

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