Eastern Oklahoma Medical Center’s Cafeteria Menu
Sunday, February 3 – Turkey, Onion Chicken, Dressing, Green Bean Casserole, Mashed Potatoes.
Monday, February 4 – Cheese Manicotti, Goulash, Garlic & Herb Potatoes, Italian Veggies, Garlic Bread, Chicken & Wild Rice Soup.
Tuesday, February 5 – Taco Salad, Chicken Quesadilla, Fiesta Corn, Refried Beans, Spanish Rice, Nacho Cheese.
Wednesday, February 6 – Chicken Cordon Bleu, Baked Ham, Broccoli, Baby Bakers, Loaded Potato Soup.
Thursday, February 7 – Chicken Fried Chicken, Corn Dogs, Peas & Carrots, Baked Potatoes, Tomato Basil Soup.
Friday, February 8 – Pizza, Boneless Wings(bbq/hot) Catalina Veggie Blend, Cheesy Chicken Tortilla Soup.
Saturday, February 9 – Grill and Salad Bar only.
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